Culture Media & Microbiology

Yeast Extract Rose Bengal Broth Base

for cultivation of lactic Streptococci for determining growth characteristics. g/L : 48.00 10.42 Lit/500G

Yeast Glucose Beef Broth (Revised as Yeast

for cultivation of lactic Streptococci for determining growth characteristics. g/L : 33.00 15.15 Lit/500G

Yeast Glucose Chloramphenicol Agar

plate recommended as a selective agar for enumerating yeasts and moulds in milk and milk products.

Yeast Glucose Chloramphenicol Agar

plate recommended as a selective agar for enumerating yeasts and moulds in milk and milk products.

Yeast Lactose Agar

for cultivation of soil microorganisms such as Rhizobium species. g/L : 26.80 3.73 Lit/100G

Yeast Malt Broth (YM Broth)

for isolation and cultivation of yeasts, moulds and aciduric microorganisms from clinical and non- clinical samples. g/L : 21.00 23.81 Lit/500G

Yeast Malt Broth (YM Broth)

for isolation and cultivation of yeasts, moulds and aciduric microorganisms from clinical and non- clinical samples. g/L : 21.00 23.81 Lit/500G

Yeast Mannitol Agar w/ 1.5% Agar

for cultivation, isolation and enumeration of soil microorganisms like Rhizobium species. g/L : 27.80 17.99 Lit/500G

Yeast Mannitol Agar w/ 1.5% Agar

for cultivation, isolation and enumeration of soil microorganisms like Rhizobium species. g/L : 27.80 17.99 Lit/500G

Yeast Mannitol Agar w/ Congo Red

for cultivation of Rhizobium species and studying root nodulation. g/L : 31.82 15.71 Lit/500G

Yeast Mannitol Broth

for cultivation of Rhizobium species. g/L : 12.80 39.06 Lit/500G

Yeast Mannitol Broth

for cultivation of Rhizobium species. g/L : 12.80 39.06 Lit/500G

Yeast MB Agar (Revised as Antibiotic

Yeast Mould Chloramphenicol

for enumeration of yeasts and moulds from food using membrane filter technique. g/L : 67.53 7.4 Lit/500

Yeast Nitrogen Base

for classification of yeasts on the basis of their ability to assimilate carbon compounds. g/L : 6.75 14.81 Lit/100G

Yeast Nitrogen Base Agar (Twin pack)

for assessing carbohydrate utilizing ability of yeasts using carbohydrate disc method. g/L :

Yeast Nitrogen Base w/o Amino Acids

for investigating carbon and nitrogen requirements of yeasts. g/L : 67.0 1.49 Lit/100G

Yeast Nitrogen Base w/o Amino Acids and

for classification of yeasts on the basis of their ability to assimilate nitrogen and carbon compounds. g/L : 17.1 5.84 Lit/100G

Yeast Nitrogen Base (YNB) Trace

cerevisiae.

Yeast Nitrogen Base (YNB) w/o

cerevisiae. case of SDA)]

Yeast Phosphate Agar

for isolation of dimorphic pathogenic fungi from clinical specimens. g/L : 21.50 23.26 Lit/500G n 15-25°C r Approx. number of vials required per 500gm of powder / granulated medium. 233 ones in this medium have been fully replaced by TSE/BSE and GMO

YE Growth Medium

pombe.

YEM Agar

for the cultivation of Agrobacterium species and other soil microorganisms. g/L : 26.80 18.66 Lit/500G

YEM Broth

for cultivation of Agrobacterium species and other soil microorganisms. g/L : 11.80 42.37 Lit/500G