Culture Media & Microbiology

Safranin, 0.5% w/v

Safranin, 0.5% w/v

Sakazakii DHL Agar

used for the detection and isolation of pathogenic g/L : 63.71 7.85 Lit/500G

Sakazakii DHL Agar, Granulated

for usage & grams per litre refer M1619 ®

SalEnrich Broth Base

used for two-step enrichment of sublethally injured g/L : 35.00 14.29 Lit/500G

SalEnrich Broth Base, Granulated

for usage, grams per litre & supplement refer M1685 ®

SalEnrich Selective Supplement

SalEnrich Selective Supplement No. of Vials : 58 vials r

SalEnrich Selective Supplement No. of Vials : 58 vials r

SalEnrich Selective Supplement No. of Vials : 58 vials r

SalEnrich Selective Supplement No. of Vials : 58 vials r

Salicin Sa

Salicin Sa DD011-1VL 1vl 495 2 Sorbitol Sb DD012-1VL 1vl 200 4 Sucrose Su

Saline Agar

for alpha-toxin detection in Clostridium perfringens. g/L : 23.50 21.28 Lit/500G

Saline Lysine Decarboxylase Medium

recommended for isolation and identification of decarboxylation. g/L : 39.01 12.81 Lit/500G

Saline Meat Yeast Agar

recommended for isolation and cultivation of Vibrio parahaemolyticus from food products or animal feeding products. g/L : 53.00 9.43 Lit/500G

Saline Meat Yeast Agar

recommended as an identification media for animal feeding products. g/L : 58.30 8.58 Lit/500G

Saline Nutrient Agar for Vibrio

recommended isolation of Vibrio species from food, animal feeding stuff and environmental samples in the area of food production & food handling. medium are as per the specifications laid down in g/L : 33.00 15.15 Lit/500G

Saline Peptone Water w/10% NaCl

recommended for performing salt tolerance test for vibrio species from food, animal feeding and environmental samples in area of food production and food handling. The composition and performance criteria of this medium are as per the specifications

Saline Peptone Water w/ 6% NaCl

recommended for performing salt tolerance test for Vibrio species from food, animal feeding stuff & environmental samples in area of food performance criteria of this media are as per the specification laid down in ISO 21872-1: 2017. g/L : 70.00 7.14

Saline Tryptone / Tryptophan Medium

recommended for detection of indole production by and performance criteria are in accordance with g/L : 41.00 12.2 Lit/500G

Salmonella Agar, ONOZ

for selective isolation and identification of Salmonellae from clinical specimens. g/L : 76.15 6.57 Lit/500G for usage & grams per litre refer M573

Salmonella Differential Agar, Modified (Twin pack)

for identification and differentiation of Salmonella species from members of Enterobacteriaceae, especially Proteus species. g/L : for usage & grams per litre refer M1082

Salmonella Differential Agar, Modified (Twin pack)

for identification and differentiation of Salmonella species from members of Enterobacteriaceae, especially Proteus species. g/L : for usage & grams per litre refer M1082