Culture Media & Microbiology

Nutrient Mixture F-12 Ham, Coon's Modification

w/ L-Glutamine w/o Sodium bicarbonate

Nutrient Mixture F-12 Ham, Coon's Modification

w/ L-Glutamine w/o Sodium bicarbonate

Nutrient Mixture F-12 Ham, Kaighn’s

w/ 1.5 gms per litre Sodium bicarbonate 20x500ml 35730 w/o L-Glutamine

Nutrient Mixture F-12 Ham, Kaighn's Modification Nutrient Mixture F-12 Ham, Kaighn's

w/ L-Glutamine and 2.5gms per litre Sodium 20x500ml 34790 bicarbonate vNutrient Mixture F-12 Ham, Kaighn's

Nutrient Mixture F-12 Ham, Kaighn's Modification Nutrient Mixture F-12 Ham, Kaighn's

w/ L-Glutamine and 1.5 gms per litre Sodium 20x500ml 34790 bicarbonate

Nutrient Mixture F-12 Ham, Kaighn's Modification Nutrient Mixture F-12 Ham, Kaighn's CELL BIOLOGY Modification

w/ L-Glutamine w/o Sodium bicarbonate

Nutrient Mixture F-12 Ham, Kaighn's Modification Nutrient Mixture F-12 Ham, Kaighn's CELL BIOLOGY Modification

w/ L-Glutamine w/o Sodium bicarbonate

Nutrient Mixture F-12 Ham, Kaighn's Modification Nutrient Mixture F-12 Ham, Kaighn's CELL BIOLOGY Modification

w/ L-Glutamine w/o Sodium bicarbonate

Nutritive Caseinate Agar

for enumeration of salt tolerant cocci in brined vegetables. g/L : 23.04 21.7 Lit/500G

NYC Agar Base

for selective isolation of Gonococci. g/L : 51.00 9.8 Lit/500G

NYC Supplement

recommended for the isolation and cultivation of

NYC Supplement

recommended for the isolation and cultivation of

Nylon Vacuum-driven Filters Vacuum-driven Filters Nylon hydrophilic membrane

pore size 0.45 µm, 150 ml volume.

Nylon Vacuum-driven Filters Vacuum-driven Filters Nylon hydrophilic membrane

pore size 0.45 µm, 150 ml volume.

Nylon Vacuum-driven Filters Vacuum-driven Filters Nylon hydrophilic membrane

pore size 0.45 µm, 150 ml volume.

Nystatin

for the cultivation of Escherichia coli. g/L : 18.00 27.78 Lit/500G

Nystatin NS 100 units

Nystatin NS 100 units

Nystatin NS 100 units

Nystatin NS 100 units

Nystatin NS 100 units

Nystatin NS 50 mcg

ntainer,

Nystatin NS 50 mcg

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Nystatin NS 50 mcg

ntainer,