Culture Media & Microbiology

Modified Scholten's Broth

for detection and enumeration of bacteriophages from water samples. The composition and performance criteria are as per specifications laid down in ISO 10705-2:2000. g/L : 29.03 17.22 Lit/500G

Modified Semi-solid Rappaport

isolation of Salmonella species from food stuffs and environmental samples from food production area. The composition and performance criteria of this medium are as per the specifications laid down in ISO 6579-1:2017. g/L : 39.47 12.67 Lit/500G

Modified Semisolid RV Medium

for usage, grams per litre & supplement refer M1482

Modified Semisolid RV Medium Base

a semisolid medium for detection of motile Salmonella species from food and environmental specimens. g/L : 32.95 15.17 Lit/500G

Modified SM Agar

for cultivation and enumeration of microorganisms encountered in dairy industry. g/L : 24.50 20.41 Lit/500G for usage & grams per litre refer M1213

Modified Soyabean Bile Broth Base

for usage, grams per litre & supplement refer

Modified Soyabean Bile Broth Base

recommended as an enrichment medium for the detection of Escherichia coli O157 : H7 from food and animal feeding stuffs. The composition and performance criteria are in accordance with g/L : 33.00 15.15 Lit/500G

Modified Soyabean Casein Digest Agar

for microbiological assay of Polymyxin B, g/L : 55.00 9.09 Lit/500G for usage & grams per litre refer M1329

Modified Soyabean Casein Digest Medium w/ BCP

designed to be utilized in conjunction with monitor steam at 121°C to 134°C, Vaporized

Modified Soyabean Casein Digest Medium w/ BCP

designed to be utilized in conjunction with monitor steam at 121°C to 134°C, Vaporized

Modified Soyabean Casein Digest Medium w/ BTB

designed to be utilized in conjunction with

Modified Soyabean Casein Digest Medium w/ BTB

designed to be utilized in conjunction with

Modified Tergitol Agar Base w/ 1.0% Agar

for detection and enumeration of coliform and heat -tolerant bacteria in water from different sources by membrane filtration method. g/L : 51.15 9.77 Lit/500G

Modified Thayer Martin Medium Base

for selective isolation and enumeration of Neisseria species especially Neisseria gonorrhoeae. g/L : 51.50 9.71 Lit/500G from food products in accordance with FDA BAM, species g/L : 37.95 13.17 Lit/500G

Modified Universal Pre-enrichment Broth

Modified V.P. Broth

for performing V.P. test. g/L : 17.00 29.41 Lit/500G for usage & grams per litre refer M637

Modified WL Nutrient Medium

for cultivation and isolation of microorganisms encountered in brewing and industrial fermentations. g/L : 37.13 13.47 Lit/500G

Moeller Decarboxylase Broth

w/ Arginine HCl for differentiation of bacteria on the basis of their ability to decarboxylate L-Arginine hydrochloride. g/L : 20.52 4.87 Lit/100G for usage & grams per litre refer M689

Moeller Decarboxylase Broth w/

for differentiation of bacteria on the basis of their RPM ability to decarboxylate L-Arginine hydrochloride.

Moeller Decarboxylase Broth w/ Lysine HCl

for differentiation of bacteria on the basis of their ability to decarboxylate L-Lysine hydrochloride. g/L : 20.52 4.87 Lit/100G for usage & grams per litre refer M687

Moeller Decarboxylase Broth w/ Lysine Hydrochloride

for differentiation of bacteria on the basis of their ability to decarboxylate L-Lysine hydrochloride.

Moeller Decarboxylase Broth w/ Lysine Hydrochloride

for differentiation of bacteria on the basis of their ability to decarboxylate L-Lysine hydrochloride.

Moeller Decarboxylase Broth w/ Ornithine

for differentiation of bacteria on the basis of their ability to decarboxylate L-Orinithine hydrochloride. g/L : 20.52 4.87 Lit/100G for usage & grams per litre refer M688

Moeller Decarboxylase Broth w/ Ornithine Hydrochloride

for differentiation of bacteria on the basis of their ability to decarboxylate L-Ornithine hydrochloride.